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Brookvale Seafood Chinese RestaurantShow Map
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Lunch: 11am - 3pm      Dinner: from 5 pm

  • Quick take away service
  • Lunch for Yum Cha and a-la-carte.
  • Fully licensed (BYO bottled wine only)
  • Catering for banquets and functions
  • Karaoke available after 9.30pm
  • FREE HOME DELIVERY or 10% DISCOUNT FOR PICK UP (applies to orders over $25.00)
  • Prices apply to home delivery only
  • Prices subject to change without notice.

 Closed on Mondays

Chefs Recommendations
1. Deep Fried Salt & Pepper Seafood $15.80
  Assort seafood lightly battered, sprinkled with chilli and garlic salt
2. Sizzling Garlic King Prawns $16.30
  Tasty garlic flavoured prawn
3. Scallops & King Prawns with Broccoli $17.80
  Stir-fried king prawn and scallops in oyster sauce, served with broccoli
4. King Prawns Singapore Style $16.80
  Stir-fried in Singapore style mild chilli sauce
5. X.O King Prawns $17.30
  Stir-fried in home made hot seafood sauce
6. Pork Spare Ribs in Plum Sauce $12.50
7. San Tong Chicken Deluxe $12.50
  Boneless Crispy skin chicken with a sprinkling of sweet vinegar sauce.
8. Fried Chicken Deluxe (in soy sauce) $12.50
  Chopped into pieces, topped with fresh chilli, shallot and tasty soy.
9. X.O Chicken $13.50
  Braised chicken stir-fried in hot seafood, sided with snow peas
10. Shredded Beef Peking Style (deep fried) $13.50
  Marinated in Chinese wine, deep fried, then stirred with Peking sauce
11. Sizzling Fillet Steak (an old Chinese favourite) $14.30
  Cooked in a delicious semi-sweet sauce with onions
12. Steak with Honey Black Peppercorns $14.30
  Diced steak, cooked in crushed peppercorns and honey with onions
13. Assorted Satay Combination $13.30
  Pieces of assorted meats and prawns sauteed in a satay sauce
14. Mongolian Combination $13.30
  Mixed meat and onions with a mongolian garlic sauce
15. Combination Tofu Hot Pot $13.30
  Assorted meat and seafood with tofu
16. Deep Fried Salt and Pepper Calamari $12.80
  Calamari strips lightly battered, sprinkled with chilli & garlic salt
17. Chillli Seafood (hot) $14.80
  Stir-fried assorted seafood with home made chilli sauce
18. Mussels with Chilli Black Bean Sauce $12.80
Entree
19. Mixed Entree (2 of each) $7.20
  (Dim sim, spring roll & sesame prawn toast)
20. Lamb Pancake $11.80
  (with 6 pancake parcels)
21. San Choi Bow $10.80
  (with 4 lettuce parcels)
22. Traditional Satay Skewers $8.20
  (4) (Chicken or beef)
23. Samosa/Curry Puffs $5.80
24. Mini Spring Rolls (4) $4.40
25. Vegetable Rolls $4.40
26. Dim Sims (4) $4.40
  (Steamed/Fried)
27. Prawn Gow Gee (4) $5.20
  (Steamed or Fried)
28. King Prawn Cutlets (4) $8.80
29. Sesame Prawn Toast (4) $5.80
30. Fried Wonton (4) $4.40
  (meat bags)
31. Fried Seafood Dumpling (4) $6.00
  (loong-har-hok)
32. Mini Ham and Chicken Rolls (4) $6.00
Soup
33. Wonton Soup $4.80
  (Short Soup)
34. Sweet Corn Chicken Soup $4.80
35. Sweet Corn Crab Meat Soup $5.80
36. Hot & Sour Soup $5.80
37. Combination Short and/or Soup $10.80
38. Combination Laksa Noodle Soup $10.80
Seafood Dishes
39. King Prawns and Vegetables $15.80
41. Honey King Prawn Fritters $16.30
41. King Prawns with Cashews $16.30
42. King Prawns with Special (Hoi Sin) Sauce $16.30
43. Szechuan Style King Prawns $16.30
44. Chilli King Prawns Supreme $16.30
45. Sambal King Prawns (mild chilli and spices) $16.30
46. King Prawns in Curry $16.30
47. Deep Fried King Prawns with Chilli & Spicy Salt $16.30
48. King Prawns in Satay Sauce $16.30
49. Braised King Prawn with Snow Peas $16.30
50. Satay Squid $12.80
51. Chilli Squid Supreme $12.80
52. Sweet & Sour Fish Fritters $13.50
53. Deep Fried Fish with Lemon Sauce $13.50
54. Fillet Fish with Seasonal Vegetables $13.50
55. Seafood with Mixed Vegetables $14.80
56. Curry Seafood Hot Pot Deluxe $14.80
  (Chilli, hot)
Pork
57. Sweet & Sour Pork $10.80
58. BBQ Port with Plum Sauce $12.30
59. Fried Pork Ribs in Chilli Spice Salt $12.30
60. Pork Rib Honey Black Bean Sauce $12.30
61. Pork Spare Ribs in Mandarin Sauce $12.30
Beef
62. Braised Beef with Oyster Sauce $11.50
63. Braised Beef with Black Bean Sauce $11.50
64. Braised Beef with Mixed Vegetables $11.50
65. Chilli Beef Supreme $12.30
66. Satay Beef $12.30
67. Braised Beef with Snow Peas $12.30
68. Beef with Honey Black Bean Sauce $12.30
69. Fillet Steak Cantonese-Chinese Style $14.30
70. Fillet Steak in Peking Sauce $14.30
Lamb
71. Braised Fillet Lamb with Onion and Chilli $13.50
72. Mongolian Lamb $13.50
Chicken
73. Crispy Skin Chicken $11.80
74. Chicken with Mixed Vegetables $11.30
75. Braised Chicken and Cashew Nuts $12.80
76. Lemon Chicken Fritters $11.30
77. Honey Chicken Fritters $11.30
78. Szechuan Chicken $11.30
79. Chilli Chicken Supreme $11.30
80. Chicken Wing with Chilli Spicy Salt $11.30
81. Curry Chicken $11.30
82. Satay Chicken $12.30
83. Garlic Chicken $11.30
84. Crispy Skin Chicken with Vegetables $13.50
Duck
85. Chinatown Roast Duck $14.80
86. Roast Duck with Vegetables $15.80
87. Roast Duck with Plum or Lemon Sauce $14.80
Omelettes
88. Chicken Omelette $9.80
89. Combination Omelette $10.80
90. King Prawn Omelette $13.80
Vegetable
91. Gadoh-Gadoh $8.80
  (Veges topped with satay)
92. Tofu and Begetables with Chinese Mushrooms $10.80
93. Chinese Broccoli (kai-lin) with Oyster Sauce $7.80
94. Combination with Mixed Vegetables $11.80
95. Curry Vegetables with Tofu Hot Pot $8.80
96. Stir Fried Mixed Vegetables $7.80
Rice
97. House Special Fried Rice  
 - Small$4.50
 - Large$6.00
98. Boiled Rice $2.00
99. Special Chicken or Beef Fried Rice $7.80
100. Deluxe Fried Rice $7.80
  (with extra ingredients)
101. Nasi Goreng $9.80
  (Chilli fried rice, spicy)
Noodle Dishes
102. Chicken or Beef Chow Mein $9.80
103. Mixed Vegetables Chow Mein $7.80
104. Combination Chow Mein $10.80
105. King Prawn or Seafood Chow Mein $14.80
106. Chow Kwai-Du $9.80
  (Spicy Broad rice noodles, dry-fried)
107. Dry Stir Fried Beef Ho-Fu $9.80
  (broad rice noodles)
108. Dry Stir Fried Singapore Noodle $9.80
  (curried thin rice noodles)
109. Dry Stir Fried Soya Egg Noodle $6.80
110. Special Yee Fu Noodle $10.80
  (thick noodles, chicken, mushroom and chives)
Specials
111. Special Family Pack (serves 4-5) $52.00
  4 mini spring rolls, 4 home made dim sims, Pork spare rib with plum sauce, Honey Chicken, Mongolian combination, Stir fried mixed vegetables, large fried rice
Banquet
112. BANQUET A - Prices Per Person $21.80
  Entree: Spring Roll, Dim Sim, Sesame Prawn Toast served with Sweet & Sour Sauce. Main Course: Honey Prawns, Beef Chinese Style, Chicken with Cashew Nuts, Satay Combination, Seasonal Stir Fried Vegetables, House Fried Rice. Tea or Coffee served with Fortune Cookies
113. BANQUET B - Prices Per Person $25.80
  Entree: Spring Roll, Samosa, Sesame Prawn Toast served with Sweet & Sour Sauce. Main Course: Honey Prawns, Garlic Seafood with Broccoli, Satay Combination, BBQ Pork with Plum Sauce, Crispy Skin Chicken, Seasonal Stir Fried Vegetables, House Fried Rice. Tea or Coffee served with Fortune Cookies
114. BANQUET C - Prices Per Person $29.80
  Entree: Spring Roll, Samosa, Sesame Prawn Toast served with Sweet & Sour Sauce, Sang Choy Boy (Lettuce leaf wrap) Main Course: King Prawns with Cashew Nuts, Beef Chinese Style, Lemon Chicken, Mongolian Combination, Chinese Broccoli with Oyster Sauce, House Fried Rice. Dessert: Fried Ice Cream. Tea or Coffee served with Fortune Cookies
115. BANQUET D - Prices Per Person $35.80
  Entree: Fried Seafood Dumpling, Spring Roll served with Sweet & Sour Sauce, Seafood Sang Choy Bow (Lettuce leaf wrap), Crab Meat Sweet Corn Soup, Main Course: Scallop & King Prawns with Broccoli, Fillet Steak in Special Sauce, Salt and Pepper Calamari, Deep Fried Fish Fillet with Corn Sauce or Sweet & Sour Sauce, Stir Fried Four Kind of Green Vegetables, Deluxe Fried Rice or Steam Rice. Dessert: Fried ice Cream. Tea or coffee served with Fortune Cookies
 
Brookvale Seafood Chinese Restaurant for orders call 9905 6793
 
   

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