| Soup |
| 1. |
Tom Yum-Chicken |
$6.90 |
| |
Spicy hot and sour soup with lemon grass, lime leaves, lemon juice and herbs |
| | - Prawn or Seafood | $7.90 |
| 2. |
Tom Kah-Chicken |
$6.90 |
| |
Coconut milk soup flavoured with lemon juice, galanga, chilli and herbs |
| | - Prawn or Seafood | $7.90 |
| 3. |
Red Onion Soup |
$7.90 |
| |
Special soup of the house with mixed seafood, selected vegetables and Thai herbs |
| Entree |
| 4. |
Mixed Entree (4pcs) |
$7.90 |
| |
One each spring roll, curry puff, money bag and satay chicken |
| 5. |
Money Bag (4pcs) |
$6.90 |
| |
Deep fried pastry filled with minced chicken and vegetables |
| 6. |
Curry Puffs (4pcs) |
$6.90 |
| |
Fried minced chicken, onion, potato and curry poweder wrapped in a light pastry and served with special salad and sauce |
| 7. |
Poh Pia Tod (spring roll 4 pcs) |
$6.90 |
| |
Thai style chicken spring rolls served with sweet chilli sauce |
| 8. |
Tod Mun Pla (4 pcs) |
$6.90 |
| |
Famous spicy Thai fish cakes deep fried and served with sweet chilli sauce |
| 9. |
Moo Yang Katiam (4pcs) |
$6.90 |
| |
Sliced pork marinated with garlic and pepper, barbecued and served with sauce |
| 10. |
Satay Chicken or Beef (4 pcs) |
$7.90 |
| |
tender pieces of meat marinated, skewered then grilled, served with Thai peanut sauce |
| 11. |
Goong Paan Oy (2pcs) |
$7.90 |
| |
Sweet sugar cane wrapped with minced prawn and water chestnut dumpling served with sweet plum sauce |
| Salad - Thai |
| 12. |
Yum BBQ |
|
| |
BBQ beef, chicken, pork or duck with lots of fresh herb chilli and lemon juice |
| | - Chicken or Beef or Pork or Lamb | $14.50 |
| | - Duck | $16.50 |
| 13. |
Yum Talay (seafood salad) |
$18.50 |
| |
Combination of selected seafood woth chilli, herbs and lemon juice |
| 14. |
Pla Goong (prawn salad) |
$18.50 |
| |
King prawn salad with Thai herbs, lemon juice and mint |
| 15. |
Yum Lamb Cutlets |
$16.50 |
| |
BBQ lamb cutlets with special Thai sauce and lemon juice |
| 16. |
Moo Tahkal |
$14.50 |
| |
Tender pork slices marinated in a mixture of lemon grass and red onions pan fried and served with green salad |
| Curry |
| 17. |
Gang Keow Wan (green curry) Gang Dang (red curry) |
|
| |
Green/red curry with coconut milk and vegetables |
| | - Chicken or Beef or Pork | $14.50 |
| | - Prawn or Seafood | $18.50 |
| | - Duck | $16.50 |
| 18. |
Gang Kuaw Ped |
$16.50 |
| |
Spicy red curry in our gourmet curry paste with pumpkins and roast duck |
| 19. |
Gang Karee Gai |
$16.50 |
| |
Yellow curry of diced chicken breast fillet cooked with coconut milk, potatoes and pumpkin |
| 20. |
Gang Panang |
|
| |
Thick red curry cooked in coconut milk and ground peanut |
| | - Chicken or Beef or Pork | $15.50 |
| | - Fish | $17.50 |
| | - Calamari | $17.50 |
| | - Prawn or Seafood | $17.50 |
| 21. |
Gang Som (sour curry) Chicken |
$14.50 |
| |
Sour curry with vegetables |
| | - Prawns | $18.50 |
| 22. |
Mussamun Lamb |
$16.50 |
| |
BBQ lamb cutlet topped with mussamun curry served on a bed of potato wedges |
| 23. |
Gang Mussamun |
$16.50 |
| |
Creamy mild tender beef curry with potatoes |
| Specials |
| 32. |
Gai Ma Nao |
$14.50 |
| |
Sliced chicken deep fried in flour with sweet plum sauce and vegetables |
| 33. |
Pra Ram Long Song |
$14.50 |
| |
Stir fried chicken, pork or beef with mixed vegetables and peanut sauce |
| 34. |
Moo Dang |
$14.50 |
| |
BBQ pork with seasoning sauce, topped with steamed vegetables and special sauce |
| 35. |
Moo Phalow |
$14.50 |
| |
Pork pieces stewed with star aniseed, Chinese mushroom, dark soy sauce and deep fried tofu |
| 36. |
Pad Gai Pumpkin |
$14.50 |
| |
Stir fried chicken with egg and pumpkin in oyster sauce |
| 37. |
Nua A-Roi |
$15.50 |
| |
Sliced tender beef marinated with our house spicy sauce and served in vegetables |
| 38. |
Pork Spare Ribs |
$18.50 |
| |
Pork ribs marinated with steamed mixed vegetables |
| 39. |
Hor Mok Talay |
$18.50 |
| |
Mixed sseafood with curry paste, egg, vegetables and coconut milk |
| 40. |
Goong Pad Snowpeas |
$18.50 |
| |
Stir fried king prawns with oyster sauce and snowpeas |
| 42. |
Spicy Ocean Trout |
$18.50 |
| |
BBQ ocean trout fillet, topped with a spicy sweet chilli sauce, served on a bed of snowpeas |
| 42. |
Pla Preaw Wan |
$16.50 |
| |
Fish fillet stir fried with cucumber, pineapple and mixed vegetables with Thai sweet and sour sauce |
| 43. |
Pla Chu Chee |
$22.50 |
| |
Whole deep fried fish with curry paste |
| 44. |
Pla Lard Prik |
$22.50 |
| |
Whole fish deep fried with special sauce and vegetables |
| Vegetable |
| 45. |
Vegetarian Spring Rolls (4 pcs) |
$6.50 |
| |
Thai style vegetarian spring roll served with sweet chilli sauce |
| 46. |
Tofu Tod |
$6.50 |
| |
Deep fried tofu served with sweet chilli sauce |
| 47. |
Satay Tofu |
$6.50 |
| |
Deep fried tofu served with Thai peanut sauce |
| 48. |
Tom Yum Vegetables |
$6.50 |
| |
Thai hot, spicy and sour soup with vegetables, lemon juice and Thai herbs |
| 49. |
Tom Kah Vegetables |
$6.50 |
| |
Coconut milk soup with vegetables, lemon juice and Thai herbs |
| 50. |
Pad Pak Tofu |
$11.50 |
| |
Stir fried mixed vegetables with oyster sauce |
| 51. |
Gang Pak (green/red curry) |
$11.50 |
| |
Curry with coconut milk and mixed vegetables |
| 52. |
Pad Preow Wan Jae |
$11.50 |
| |
Stir fried mixed vegetables with sweet and sour sauce |
| 53. |
Pad Med Mamuang Tofu |
$11.50 |
| |
Deep fried tofu and stir fried with chilli jam, cashew nuts and vegetables |
| 54. |
Pad Kra Prao Tofu |
$11.50 |
| |
Deep fried tofu and stir fried with special sauce, herbs and basil leaves |
| 55. |
Panang Tofu |
$11.50 |
| |
Thick red curry of deep fried tofu with Thai peanut sauce and vegetables |
| Noodle Dishes |
| 56. |
Pad Thai with vegetables |
$11.50 |
| |
Thai rice noodles stir fried with bean curd, prawns and crushed peanuts |
| | - Chicken or Beef or Pork | $12.50 |
| | - Prawns | $13.50 |
| 57. |
Pad Sea Ew with vegetables |
$11.50 |
| |
Stir fried thick fresh rice noodles with soy sauce, egg and vegetables |
| | - Chicken or Beef or Pork | $12.50 |
| | - Prawns | $13.50 |
| 58. |
Pad Ke Mao with vegetables |
$11.50 |
| |
Stir fried thick fresh rice noodles in special sauce with chilli, egg and basil leaves |
| | - Chicken or Beef or Pork | $12.50 |
| | - Prawns | $13.50 |
| Rice |
| 59. |
Fried Rice with vegetables |
$11.50 |
| |
Thai style fried rice with special sauce and egg |
| | - Chicken or Beef or Pork | $12.50 |
| | - Prawns | $13.50 |
| 60. |
Spicy Fried Rice with vegetables |
$11.50 |
| |
Thai style fried rice in special sauce with chilli, egg and basil leaves |
| | - Chicken or Beef or Pork | $12.50 |
| | - Prawns | $13.50 |
| 61. |
Steamed Jasmine Rice |
$2.50 |
| Drinks |
| 62. |
Sof Drinks |
$3.90 |
| |
Lemon squash, lemonade, Coke and Diet Coke. 1.25 Litre bottle |
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| Red Onion Thai Cuisine for orders call 99849101 |
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